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Our menu is based on ancient cooking methods redesigned to meet the modern diners needs.
We are heavily influenced by Latin American flavors with an international touch set in a casual, yet luxurious and lush atmosphere.
We grow most of our herbs and vegetables in our indoor and outdoor hydroponic farms and this allows us to control and maintain the quality, freshness and variety of the produce we use in our food and our drinks.
Our cocktail bar is designed to give a classic, lavish but approachable and friendly experience where you will discover new flavors thanks to our no boundary approach to cocktail creativity but also reminisce on the days that were with our classic cocktail selection.
We offer indoor and outdoor seating and several different dining options such as booths, high tables and dining on the bar.
Group bookings are available with our set menus.
The restaurant adheres to a strict no smoking policy except in designated outdoor areas.
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